Recipe of Favorite Dry fried Pork

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Any-night-of-the-week Dry fried Pork. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Dry fried Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fried Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dry fried Pork is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dry fried Pork estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Dry fried Pork using 8 ingredients and 6 steps. Here is how you can achieve it.

Trying something new and really putting ingredients I had together

Ingredients and spices that need to be Prepare to make Dry fried Pork:

1. 250 g diced pork
2. 1 teaspoon Grated ginger
3. 1 tablespoon brown sugar
4. 2 tablespoons soy sauce
5. 1/2 red and yellow bell peppers cut into strips
6. 1 large onion, diced
7. Pinch cardamon
8. 1 teaspoon oil

Steps to make to make Dry fried Pork

1. In a bowl, combine pork, sugar, soy sauce and ginger. Mix well and cover. Allow it to marinade overnight
2. In a pan over medium heat, add the oil. Once the oil is hot, add the onions and cook until soft and translucent
3. Add the bell peppers and stir for 2 minutes. Add the cardamon and stir for a minute. Remove from the heat and set aside
4. In the same pan used above over medium heat, add the pork without the 'gravy' and stir for 2 minutes. Lower the heat and cover for 5 minutes.
5. Add the bell peppers mixture and then add the gravy. Stir for a minute and remove from the heat.
6. Serve as desired

While that is in no way the end all be all guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for the family without needing to accomplish too much heavy cooking through the process.

So that is going to wrap it up with this exceptional food Steps to Make Homemade Dry fried Pork. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!