Step-by-Step Guide to Make Perfect Breakfast Casserole

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Breakfast Casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Breakfast Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Breakfast Casserole using 6 ingredients and 3 steps. Here is how you cook it.

From 2010 South Elementary Cookbook "A Savory Sampler" Submitted by Annette W.

Ingredients and spices that need to be Make ready to make Breakfast Casserole:

1. 1 lb Browned pork sausage
2. 1 dozen Hard-boiled eggs
3. 1 bunch Chopped green onions
4. 8 oz Sliced fresh mushrooms
5. 9 oz Sour cream
6. 8 oz Grated cheese

Instructions to make to make Breakfast Casserole

1. Combine all ingredients, reserving 4 ounces of the cheese with enough cream to moisten well.
2. Place in a 9 x 13-inch pan.
3. Cover with the remaining cheese and cream and bake at 350°F until heated thoroughly or for 30 minutes.

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So that's going to wrap it up for this exceptional food Steps to Make Super Quick Homemade Breakfast Casserole. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!