Step-by-Step Guide to Make Perfect Taiwanses Braised Saucy Pork Belly (卤肉饭)

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Taiwanses Braised Saucy Pork Belly (卤肉饭). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Taiwanses Braised Saucy Pork Belly (卤肉饭), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taiwanses Braised Saucy Pork Belly (卤肉饭) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Taiwanses Braised Saucy Pork Belly (卤肉饭) using 14 ingredients and 10 steps. Here is how you can achieve that.

This is gluten free version. No dark soya sauce.

Ingredients and spices that need to be Take to make Taiwanses Braised Saucy Pork Belly (卤肉饭):

1. 4 Pork Belly (Thinly Sliced)
2. 4 boiled eggs
3. 5 shallots (sliced thinly)
4. 5 ginger slices
5. 6 cloves garlic (chopped)
6. 6 stalks spring onions (chopped)
7. 2 tbsp oyster sauce
8. 3 tbsp soya sauce
9. 1 tbsp rice wine
10. 1/2 tsp white pepper
11. 1/2 tsp five spices powder
12. 5 rock sugars
13. 6 Mushrooms (optional)
14. 2 Tofu Blocks (optional) (cut into small pieces)

Steps to make to make Taiwanses Braised Saucy Pork Belly (卤肉饭)

1. Boil the eggs first and set aside for later use.
2. In a wok/pot, on high heat. No need to add oil, add pork straight away. Cook until the pork oil comes out and pork turn browny.
3. Once the pork turn brown, turn the heat to medium. Add ginger slices and shallots.
4. Add rock sugars in. Keep stirring.
5. Add garlic and spring onions. Mix well.
6. Add 2 tbsp oyster sauce, then 3 tbsp soya sauce and then 1 tbsp cooking wine.
7. Add water enough to cover the pork, add five spice powder, white pepper powder.
8. Add eggs and tofu, cover the lid and simmer for 45 mins.
9. Open the cover and let it continue cooking for another 10 mins to thicken the sauce.
10. Sprinkle some spring onions to garnish. Serve.

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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Taiwanses Braised Saucy Pork Belly (卤肉饭). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!