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Recipe of Quick Pork with Koorka

Pork with Koorka

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Pork with Koorka. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork with Koorka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork with Koorka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork with Koorka is 8-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pork with Koorka estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pork with Koorka using 19 ingredients and 6 steps. Here is how you cook it.

A typical pork dish made by Christians in Kerala especially in Trichur.

Ingredients and spices that need to be Get to make Pork with Koorka:

  1. 1 kg Pork cut in to pieces
  2. 500 gm Cleaned koorka
  3. 1 tsp Ginger
  4. 1 tsp Garlic
  5. 15 Shallots , thin sliced
  6. 2 sprigs Curry leaves
  7. 1 tsp Chilli powder
  8. 1 tsp Coriander powder
  9. 1/2 tsp Turmeric
  10. to taste Salt
  11. 4 tbsps Coconut oil
  12. Shallots , thin sliced
  13. 1 tsp Garlic
  14. 1 tsp Ginger
  15. 2 sprigs Curry leaves
  16. 1 1/2 tbsps Coriander powder
  17. 1 1/2 tbsps Chilli powder
  18. 1 tsp Garam masala
  19. 1 tsp Fennel , ground

Steps to make to make Pork with Koorka

  1. Combine cleaned pork in a pressure cooker with ginger, garlic, shallots, curry leaves, chilli powder, coriander powder, turmeric and salt. Cook till the pork is done.
  2. Turn off the heat, add the cleaned koorka to the pork and cook covered untill koorka is cooked well.
  3. Heat the oil in a pan, add shallots, ginger and garlic. Saute until the shallots become light brown.
  4. Add chilli powder, coriander powder, black pepper, ground fennel and garam masala and saute well and then add curry leaves.
  5. Add the cooked pork to this and mix well. Saute till almost all the liquid has evaporated.
  6. Serve hot with rice and curries.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Pork with Koorka. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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