Easiest Way to Make Award-winning Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Favorite Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you can achieve that.

Here is my fourteenth of 25 Thai-Chinese recipes for my cookbook ’Just like my mum use to make’ Delicious crispy pork belly woking away with Thai chilli jam and oyster sauce. Just bring back my happy childhood memories 🥰 #mycookbook #crispyporkbelly #stirfried #thaifood

Ingredients and spices that need to be Take to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:

1. For crispy pork belly
2. 300 g pork belly
3. Marinate sauce
4. 3 clove garlic
5. 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
6. 1 tbsp oyster sauce
7. 1 tbsp soysauce
8. 1 tsp fishsauce
9. 1 tbsp sugar
10. 1 tbsp cornflour
11. Stir fried
12. 1 tbsp vegetable cooking oil
13. 2 clove garlic, finely chopped
14. 1 onion, cut into 3cm square
15. 1 carrot, cut into into bite size
16. 5-8 baby corn, cut into bite size
17. 5-8 sweetpeas
18. 1 pepper, cut into 3 cm square
19. 2 tbsp Thai chilli jam or Nam Prik Pao
20. 1 tbsp oyster sauce
21. 1 tsp fishsauce
22. 1 tsp sugar
23. Black ground pepper
24. 2-3 roasted dry chilli (optional)

Steps to make to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽

1. To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
2. In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
3. Once cooked, leave it to cook down and cut them up.
4. To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
5. Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
6. Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
7. Serve with a bowl of jasmine rice. It’s so delicious!

While that is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you may prepare wonderful lunches for the family without the need to accomplish too much heavy cooking through the practice.

So that's going to wrap this up for this special food Recipe of Perfect Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!