Easiest Way to Prepare Ultimate Pork in Maggi sauce หมูแม๊กกี้

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Pork in Maggi sauce หมูแม๊กกี้. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork in Maggi sauce หมูแม๊กกี้, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork in Maggi sauce หมูแม๊กกี้ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Pork in Maggi sauce หมูแม๊กกี้ using 10 ingredients and 4 steps. Here is how you can achieve it.

This is the most comfort food ever!! My favourite childhood food that I have been growing up with. Easy to make and prepare, the key is to marinate the pork with soysauce for at least 30 min. We used Maggi sauce to marinate the pork that is why the name comes from. It’s addictively delicious 😋 #dinnerideas #lunchideas #porkstirfried

Ingredients and spices that need to be Take to make Pork in Maggi sauce หมูแม๊กกี้:

1. 500 g pork loin
2. 4 tbsp soysauce (I use Healthy boy brand green bottle) you can use any soysauce
3. 2 tbsp sugar
4. 1 tbsp corn flour
5. Ground white pepper
6. 1 tbsp dark soysauce (optional)
7. 2 clove garlic (finely chopped)
8. 2 tbsp vegetable cooking oil
9. Extra soysauce and sugar when cook
10. Some cucumber, spring onions and coriander for garnish and side serve

Steps to make to make Pork in Maggi sauce หมูแม๊กกี้

1. Cut up your pork into strips, transfer to a big container and add some soysauce, dark soysauce, sugar and corn flour and mix well.
2. Marinate your sauce for at least 30 min or overnight.
3. When your pork have been marinate long enough and ready to cook, turn on a heat, add some vegetable cooking oil and add some garlic in. Once garlic become crispy and golden add your pork in and mix well, keep stirring them until all cooked. Taste your pork it should be salty, sweet.
4. You can add some water if the sauce become too thick. Sprinkle with some white pepper, spring onion and coriander before serve. Add some cucumber on the side for the freshness. Perfect with Thai jasmine rice or Thai sticky rice

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Pork in Maggi sauce หมูแม๊กกี้. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!