How to Prepare Speedy Ground Pork With Eggs

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Quick Ground Pork With Eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ground Pork With Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Pork With Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Ground Pork With Eggs using 4 ingredients and 3 steps. Here is how you cook it.

Cooking Using Only 2 Ingredients, Quarantine Day 9

Ingredients and spices that need to be Make ready to make Ground Pork With Eggs:

1. 2 cup ground pork (300 grams)
2. 2 eggs
3. Salt and pepper
4. 3 tbsp oil

Steps to make to make Ground Pork With Eggs

1. With oil sauté, brown the ground pork for few minutes season with salt and pepper
2. Add in 2 eggs and break it and let it set and drain again with salt and pepper then flip over and cook till it’s all cook, cover lid for another 5 minutes..
3. I Enjoy this light and simple dish TOP with some fried shallot with some plain porridge and store bought century eggs

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Ground Pork With Eggs. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!