Recipe of Quick 卤三层肉 Braised Pork Belly

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade 卤三层肉 Braised Pork Belly. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from 卤三层肉 Braised Pork Belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 卤三层肉 Braised Pork Belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 卤三层肉 Braised Pork Belly is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have 卤三层肉 Braised Pork Belly using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make 卤三层肉 Braised Pork Belly:

1. 三层肉 Pork belly (300g)
2. 马铃薯 Potato (1-2)
3. 红萝卜 Carrot (1)
4. 蒜头 Garlic (4 cloves)
5. 酱清 Light soy sauce
6. 酱油 Dark soy sauce
7. 胡椒粉 Pepper powder

Steps to make to make 卤三层肉 Braised Pork Belly

1. 把三层肉，马铃薯和红萝卜切小块。放入压力锅 Cut pork belly, potato and carrot into small pieces. Put into pressure cooker.
2. 加入蒜头 Add garlic
3. 加入一汤匙酱清，一汤匙酱油，少许胡椒粉。煮15分钟。 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 15mins.

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week 卤三层肉 Braised Pork Belly. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!