Easiest Way to Make Super Quick Homemade Pan Fried Pork

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect Pan Fried Pork. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pan Fried Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan Fried Pork is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan Fried Pork estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pan Fried Pork using 7 ingredients and 5 steps. Here is how you can achieve it.

It's the festive season and a little cheat food never hurt no one. #Local Ingriedient#

Ingredients and spices that need to be Take to make Pan Fried Pork:

1. 1/2 kg pork
2. 1 kg potatoes
3. 2 large tomatoes
4. 1 large onion
5. Oil
6. Salt
7. Black pepper

Steps to make to make Pan Fried Pork

1. Peel the onion & cube it, place in the pan.
2. Add the washed pork cook it till the pan turns brown on medium heat with minimal water.
3. Peel the potatoes,wash & cut them into halves then quarters.
4. Heat the oil in the frying pan & cook the potatoes till they are crispy.
5. Wash the tomatoes and as garnish.

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So that's going to wrap it up with this special food Easiest Way to Prepare Ultimate Pan Fried Pork. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!