Recipe of Award-winning Saksang Spicy Green Pork

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Prepare Favorite Saksang Spicy Green Pork. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Saksang Spicy Green Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saksang Spicy Green Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Saksang Spicy Green Pork using 13 ingredients and 6 steps. Here is how you can achieve it.
It’s food from North Sumatra, I made it my own way my family loves it.
Ingredients and spices that need to be Get to make Saksang Spicy Green Pork:
- 2 kg pork steaks, diced
- 6-8 big green chillies (deseeded)
- 8 green Thai chillies (deseeded)
- 2 cm ginger root
- 3 cm galangal
- 2 red onions
- 15 garlic cloves
- 2 tsp peppercorns
- 4 lemongrass stalks
- 10 kaffir lime leaves
- 2 TBSP salt
- 300 gr shredded coconut
- 2 tsp coriander ground
Instructions to make to make Saksang Spicy Green Pork
- Dry fry coconut and coriander ground until brown. Once it’s cool, process until smooth.
- Blend all of the spice but leave lemongrass, kaffir lime leaves. Then fry with oil until fragrant.
- Put the pork steak and cook until half cooked.
- Put 1-2 cups of water and cook until meat is tender. Put the powdered coconut and stir well.
- Cook for about 5 minutes and serve.
- You can serve with rice and salad or you can have it as a wrap with shredded lettuce and capsicum, cheese etc.
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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Saksang Spicy Green Pork. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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