Recipe of Homemade Pan fried pork #4WeekChallenge

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick Pan fried pork #4WeekChallenge. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan fried pork #4WeekChallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan fried pork #4WeekChallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pan fried pork #4WeekChallenge using 2 ingredients and 3 steps. Here is how you cook that.

I love pork, dry fried and seasoned with salt only

Ingredients and spices that need to be Prepare to make Pan fried pork #4WeekChallenge:

1. 1/2 kg pork (lean)
2. Salt

Steps to make to make Pan fried pork #4WeekChallenge

1. Cut the pork in sizeable chunks. Place in a pan and onto a fire.
2. Let it cook on low heat as you stir occasionally.
3. Salt it to taste and continue cooking until well done. Enjoy.

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Pan fried pork #4WeekChallenge. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!