Simple Way to Make Award-winning Marinated wet fry pork

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Marinated wet fry pork. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Marinated wet fry pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marinated wet fry pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Marinated wet fry pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Marinated wet fry pork estimated approx 45mins.
To get started with this recipe, we must prepare a few ingredients. You can have Marinated wet fry pork using 12 ingredients and 8 steps. Here is how you can achieve it.
Delicious
Ingredients and spices that need to be Take to make Marinated wet fry pork:
- 1/2 kg pork meat
- 4 tomatoes
- 2 onions
- 1 green bell pepper
- 1 bunch corriander
- 6 cloves garlic crushed
- 2 tablesspoon dark soy sauce
- 1 tablespoon lemon juice
- 2 tablesspoon oil
- 1 teaspoon black pepper
- Salt
- 1 cup water
Instructions to make to make Marinated wet fry pork
- Clean and cut pork
- In a bowl add soy sauce, lemon juice, salt garlic and black pepper
- Add pork and mix well, cover with cling and refrigerate for 15mins
- Place the marinated pork in a pan on low heat and cover! Let it simmer for 15mins
- Add oil chopped onion and bell pepper, mix and cover for 5mins
- Add tomatoes and cover for 3mins
- Add water cover and let it cook for about 10mins
- Garnish with corriander and enjoy
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Marinated wet fry pork. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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